Ground Chicken

Savor the flavor of our Pasture-Raised Ground Chicken—a healthy, hormone-free protein perfect for any meal! Made from light and dark meat, it’s juicy and versatile.

Our chickens are raised on fresh pastures, moved regularly for optimal quality. Free from hormones, antibiotics, and saline, they’re fed grain (may include soy). This high-protein blend is ideal for keto or paleo diets—great for burgers, tacos, or meatballs. Support sustainable farming with every bite!

Worried about soy? We’re transparent and working toward a soy-free option. Concerned about freshness? It’s frozen at peak quality, lasting 12 months in your freezer. At 1 lb per pack, it yields 4–5 servings, offering great value. Choose ethical, delicious chicken today!

Common Questions and Answers

1.  How is this different from regular ground chicken?
It’s pasture-raised, hormone-, antibiotic-, and saline-free, with better flavor and nutrition.

2.  Is it soy-free?
The grain feed may include soy. We’re exploring soy-free options—contact us for updates!

3.  How do I store it?
Keep frozen for up to 12 months; thaw in the fridge and use within 2–3 days.

4.  How do I cook it?
Cook at 165°F for burgers, tacos, or meatballs. Add herbs for extra flavor.

5.  Is it keto/paleo-friendly?
Yes, it’s high-protein, low-carb, and additive-free.

6.  Why is it pricier?
Pasture-raising ensures quality and sustainability, justifying the cost with better taste and ethics.

7.  How many servings per pack?
A 1 lb pack makes 4–5 servings, perfect for families.